We have selected some of our best recipes for your enjoyment.  If you have one that you are particularly fond of, use the form on the Contact page and email it to us.  As we receive new recipes we will be expanding this area.  Please come back frequently .... enjoy!

Alcohol-free recipes are located immediately below and alcohol based recipes are located farther down the page.

Please Note:

Sarah's juice has a shelf life of one year, beyond that flavour and nutrition will be compromised.  Refrigeration is needed only after the bottle is opened, once opened please use up the juice in 7 days for optimal flavour and nutrition.

And of course refrigeration is recommended before serving for best flavour.

Alcohol-Free Recipes

Sarah's Peach Cooler

• 300 ml pear juice
• 300 ml peach juice
• 300 ml tonic water
• Ice
• Straw

Mix together and add ice.  Add a slice of peach and strawberry for garnish.

Sarah's Gin Zing

• 1 part Sarah's Peach juice
• 1 part Sarah's Apricot juice
• Ginger Ale
• Ice
• Fruit slices to decorate and swizzle sticks

Mix peach and apricot together in a tall glass, put in some ice cubes and top up with ginger ale. Garnish with fresh fruit and swizzle stick. Stir.

A Pear of Surprises

• 300 ml Sarah's Pear juice
• 1 banana (chopped)
• 1 scoop of vanilla ice cream
• 200 ml soda water

Blend until smooth, pour into two tall glasses.  Serve just as it is - a cool treat for two

Sarah's Frui-tea Cooler

• 2 parts Sarah's Peach juice
• 1 part tea- cooled
• ice
• mint leaves

Shake together peach juice and cooled tea.  Pour over lots of ice and decorate with a sprig of mint.

Bar Recipes

Island Peach

• 3/4 oz. White Rum
• 3/4 oz. Coconut Rum
• 4 oz. Sarah's Peach juice

Shake well and serve over ice.

Bellini

• 3 oz. Sparkling White Wine or Champagne
• 3 oz. Sarah's Peach juice

Stir lightly and serve in Champagne Glass.

Guavarita

• 1 oz. Tequila
• 1/4 oz. Triple Sec
• 3 oz. Sarah's Guava juice

Shake well and serve over ice.